Kottu N Curry is a Bournemouth-based food business serving authentic Sri Lankan street food with a modern twist. From sizzling kottu roti and flavour-packed curries to crispy cutlets and short eats, we bring bold, comforting flavours to the South Coast.

We’re a family-run venture built on heritage, hard work, and a passion for sharing food that brings people together. What began in a small kitchen has grown into a vibrant presence at local events and markets. Our customers return again and again for the spice, soul, and generosity that define Sri Lankan cuisine.

Whether it’s your first taste or a reminder of home, our food is made with care and respect for tradition. Every dish tells a story — of family, culture, and a love of good food.

You’ll find us serving Bournemouth and beyond at events like the Dorset Mela, Grooves on the Green, and the Southampton Mela Festival. We offer plenty of inclusive options for vegetarians, vegans, halal and gluten-free diets.

Our Journey

• 2023 – Launched Kottu N Curry from our home kitchen in Bournemouth
• Late 2024 – First few catering orders at local community gatherings, birthday parties
• Early 2025 – Gained traction at Bournemouth food markets and private events
• Summer 2025 – Featured at major events like Dorset Mela and Southampton Mela
• August 2025 – Invited to Grooves on the Green, Southampton Pride, and expanded catering bookings
• Next step? – Keep growing, feeding, and sharing the flavour!

Our Values

• Fresh, authentic, and homemade
• Inclusive to all dietary needs
• Community-first approach
• Proudly representing Sri Lankan culture

Come hungry, leave happy.

Kottu N Curry – Where every bite tells a story.